Restaurants

Famous the world over, from Alain Ducasse to the traditional family-run bistro on the corner, French restaurants have a special place in everyone’s heart. Here in this section of our Blog features, you’ll find the grand chefs of France and their Michelin starred-restaurants, regional menus, restaurant reviews and some lesser-known restaurants or bistros or cafés that we have stumbled upon during our travels. Bon Appetit!
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09 June 2022  |  Amélie Roca  |  Restaurants

Where to eat in Carcassonne

The fabulous citadel of Carcassonne - a city listed as a UNESCO World Heritage Site. We have prepared a list of restaurants for you for lunch or dinner with family or friends. In the heart of the City of Carcassonne, or outside Carcassonne, you will find everything you need for a memorable meal.

© Les Grands Buffets Narbonne

04 June 2022  |  Amélie Roca  |  Restaurants

Les Grands Buffets restaurant in Narbonne

Les Grands Buffets restaurant in Narbonne; A unique formula in France with all the specialties of our gastronomic heritage: Duck au sang, Hare à la Royale, foie gras in all its forms, grilled or American-style lobster, simmered tripe, gribiche calf's head, cassoulet, blood sausage with apples, old-fashioned veal blanquette, bone marrow with fleur de sel, dried fruits à la sétoise.

© Le Paparazzo

30 May 2022  |  Amélie Roca  |  Gastronomy, Restaurants

Le Paparazzo, restaurant on the beach in Gruissan

Summer is fast approaching, sunny days too. We present a selection of restaurants by the beach. For a lunch in the sun punctuated by the sound of the waves. The Paparazzo is a restaurant not to be missed in Gruissan. The Paparazzo is a popular summer canteen where friends and family from all walks of life meet in a welcoming atmosphere.

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30 December 2021  |  Amélie Roca  |  Restaurants

Restaurants for New Year's Eve

Looking for an original idea to celebrate New Year's Eve? You don't know what to do and where to spend the first of the year to celebrate the new year. You don't feel like preparing the meal. Let yourself be tempted by an evening at the restaurant.

04 September 2021  |  Amélie Roca  |  Gastronomy, Restaurants, Tourism

The history of Lyon corks

You will recognize them among all the other restaurants, you will see wooden tables, with red checkered tablecloths, in which we taste traditional dishes often made from pork. Like any other specialty, the Lyon cork has an origin, which we are going to discover.

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25 April 2021  |  Amélie Roca  |  Restaurants, Gastronomy

The Michelin starred chefs of the Aude

One, two or three Michelin stars, discover the world of starred chefs selected by the Michelin Guide in the Aude. Gastronomy, finesse, and creativity... the excellence of our great Michelin starred chefs. In this article, you will find the excellence of four great chefs. Are you ready for your dining experience?

© Pure France

20 April 2021  |  Hugh Atkins  |  Restaurants

Provençal cuisine in Cannes

The city of Cannes offers tourists, bistros, seafood restaurants and up-market establishments. There are hundreds of restaurants in Cannes. Where to start? It's a good idea to head to an area where there are lots to choose from so you can make your own mind up.

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31 March 2021  |  Lee Jones  |  Gastronomy, Restaurants

Béziers shellfish kiosk

Sample the regions best fresh shellfish in the heart of Béziers. You may pass this kiosk buy thinking it is just selling shellfish to take home, but wait! If you dine at the restaurant directly opposite you can have lunch direct from the kiosk. Serving local oysters, fresh crab, mussels and prawns, this is a shellfish lovers paradise.

© Pure France

15 March 2021  |  Lee Jones  |  Restaurants

Restaurants in the seaside town of Collioure

With the many restaurants In Collioure, the cuisine is a combination of French and Spanish with some lovely local specialities. Being so close to Spain and with a strong Catalan influence you will find the cuisine in Collioure has a different feel to the rest of France.


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